The Recipe Makes 6 Bagels, appx 2 hours Ingredients: 1 1/2 cups warm water 2 tsp active dry yeast 1 1/2 Tbsp sugar 3 1/2 cups bread flour (plus more for kneading) 1 1/2 tsp salt Toppings (optional) Mix 1 1/2 cup warm water with 1 1/2 Tbsp sugar (stir to dissolve sugar), add 2 … Continue reading Bagels